cast iron preseasoned rectangular grill pans

cast iron preseasoned rectangular grill pans

BCS17A 23.5*23.5*3CM

BCS17B 24.5*24.5*3CM

Before cooking, apply vegetable oil to the cooking surface of the pan and preheat it slowly.

For most cooking applications, a low to medium temperature setting is sufficient.

U remember: always use oven gloves to prevent burns when removing cooking utensils from the oven or stove

U after cooking, clean the pan with a nylon brush or sponge and hot soapy water. Do not use harsh detergents and abrasives. (avoid putting the hot pot in cold water. Thermal shock may occur, resulting in warping or cracking of the metal).

The towel should be dried immediately and a thin layer of oil should be applied to the pan when it is hot.

Store in a cool and dry place.

We mainly produce and export  cast iron wood burning stoves, steel stoves, cast  iron cookware, BBQ, cast iron pumps etc.

We can supply OEM service, we keep  secrets for the customer’s design and commercial secret strictly.(We don’t retail  products to the user directly.)

We have mature production and service experience.Our foundry was founded in 2001, it started to produce the England style cast  iron fireplace mantel etc.at that time, because of strict quality control, our products are  good sales, for now, our foundry have two banch factories, more than 100 workers.

We started to produce the cast iron clean burning stoves since 2009. All of our stoves meet with CE: EN13240:2001+A2:2004, our stoves tested by the Europe notified body, and some of our stoves have been approved DEFRA.